The #UCDFOOD project is a campus-wide healthy eating awareness initiative. With the support of Estate Services and the catering companies we are introducing “healthy options” on the menus in Pi and the Main Restaurant and providing nutrition information so that staff and students can make informed choices.
We’re setting up information stations in the Science Hub and the Main Restaurant and will have lunchtime talks all week. We have a social media presence using facebook, snapchat and twitter. Our ultimate goal is to create a healthy eating culture across campus which will tie in with the University strategic plan “Healthy UCD”.
#UCDFOOD Event Page
